Happy #pancakesunday! I’ve made some super fluffy pancakes with masa harina this morning and I think those are quickly becoming my favorite pancakes. The idea for those was actually on the flour package and I’m glad I tried it. Have a relaxed Sunday guys! #breakfast #pancakes #glutenfree #sunday
Guess what? It’s #pancakesunday! It’s such a foggy typical November morning that fluffy pancakes were just the right thing to make. They’re made with “masa harina” - that special corn flour that is used to make arepas or pupusas. It tastes really good in sweet pancakes as well! #food #breakfast #pancakes #glutenfree
Happy Sunday! Before fall really arrived, I’m eating aaaall the smoothie bowls. Once it gets colder outside, I just don’t really crave them that much anymore. What about you? #food #breakfast #smoothie #glutenfree
It’s #pancakesunday! Those pancakes were some of the fluffiest (is that even a word? ) I’ve had in a while. Probably it was the mixture of gluten free flour and buckwheat? I’ll have to try that again! Enjoy your day and I hope you have as beautiful where you are, as I have right here. #food #breakfast #pancakes #glutenfree
A little while ago someone commented and asked me what my favourite things are to snack on. I have been meaning to write a post on this and now today is the day.
I am definitely a snacker especially when I am out and don’t have time to pack a full on meal. I also like having 5 smaller meals a day because I find it easier to digest and I never reach a extreme hunger or what some like to call…
Happy February Everyone! Still trying to wrap my head around the idea that it is 2015, time flies!
So since my last blog post quite a lot has changed, for one I am no longer in Australia (long story). I left end of January and set off to Vancouver for a week to visit some friends and now I am in Florida for a couple weeks staying at my family home here. Florida is such a relaxing place and I…
Sauce 1 medium carrot 1 stork of celery 1 small onion 1 tbs garlic (or more if you are a garlic lover like me) 1 can lentils or about 1 ½ cups soy mince 1 tbs dried Italian herbs 1 tbs tomato purè 1 can tinned tomatoes 2 tsps miso
(Optional) 1 tbs liquid amino (I use maggi liquid seasoning) ½ tbs chilli ( I used West Indian chilli sauce) ¼ cup red wine
Method
Dice onion, celery and carrot + mince garlic
Put onion + garlic in a nonstick saucepan with aprox 2 tbs of water
Sweat of onion and garlic until soft (if things start to stick just add a little more water)
Add in the carrot and celery and cook down until tender (again if things stick just add a little water)
Stick in your mince/ drained lentils and give a mix around
Put in all the other ingredients apart from the tinned tomatoes and mix
Add tinned tomatoes and mix thoroughly then turn heat down and simmer for 30mins-1hr stirring occasionally
I served it with buckwheat penne, steamed kale, ½ an avocado and some nutritional yeast
Person: so what kinda vegan are you? Are you like high carb/low fat, keto, whole foods plant based, organic, raw, fruitarian, high protein, low carb, junk food, gluten free….
Me: Yes.
N.b.Apart from gluten free that has literally nothing to do with animals and I’m honestly baffled how the correlation came about
Okay guys, after talking with my healthcare provider I have decided it would be best to do a week of juice, a week of water and another week for juice. And this is day one ☝️. I low-key forgot I was on liquids when I woke up and found myself almost making toast at least three times.
After looking and purchasing juice cleans stuff online I nearly vomited like a cuttlefish ejecting ink out of rage hahah. I promptly went and dug my distinctly subpar juicer that I used once then consigned to the tech graveyard that is the garage. Needless to say I have promptly ordered a newer model ( after my dad insisted on a thorough which.com search) and am eagerly awaiting its arrival.
I had a lovely time frolicking about the fruit and veg isle of the supermarket and was pleased that it only came to les than £25 for a good few days of juice.
Now that you have to prologue let’s get on to the main event I will give a daily play by play of what ever thoughts pop into my head while doing this.
Day one: (I hope you said that in a geordie accent if you’re from the uk)
I am hungry and want toast but that is pretty much to be expected. As someone who leans more towards savoury food (especially really salty or spicy food )
Have been contemplating if hummus counts as a juice….it doesn’t does it?
Braved the apocalyptically loud juicer and made some carrot, orange and ginger juice and it was swell.
This juicer is a right “See you next Tuesday” to clean
Everyone is eating pizza….fuck um’
I have a collard green, celery, cilantro, green apple, lemon and ginger juice, it’s pretty sassy and tastes…healthy
Juice is not pizza…
I want soup and rice….
My noggin hurts and I could kill a ramen.
How can I have no coffee all day and still be awake.
Will I get a ASBO for noise pollution if I use my juicer at 0:00? Yes.. probably
I’m back with some sweet pink nicecream! I’ve been off collecting gems!
This bowl is my idea of chocolate dipped strawberries. Topped this fluff off with vegan wafer straws, Choco nibs, fresh strawberries, mango bites, bluebs and granola clusters. Really refreshing to smoothie again Summer is a-comin and I can’t wait! ♀️
(SWIPE) Looking for a new #recipe to spice up your #Thanksgiving stuffing? Your Nonfiction Friends are here to help with a TOT-ally delicious dish: TOTS-giving stuffing! The #nffriendscast talk about things they do and don’t enjoy eating while sharing their experience making this #glutenfree stuffing #casserole that would be perfect for your #holiday gatherings or #potluck. Catch the episode anywhere podcasts are heard!
Share your own holiday dishes with our hosts on Twitter @ NFFriendscast. Find TOTS! 50 TOT-ALLY AWESOME RECIPES FROM TOTCHOS TO SWEET PO-TOT-O PIE by Dan Whalen (@workmanpub and @tfimb) on our shelves under 641.652. #osceolalibrary #librarypodcast #podcast #food #tatertots #librarybooks https://www.instagram.com/p/CH-rPzNhY6R/?igshid=1mlb4prfllxt
