Miso Tahini Fries by @veggiekins Recipe⠀ Ingredients⠀ 1 tablespoon white miso ⠀ 1 tablespoon tahini

Miso Tahini Fries by @veggiekins
Recipe⠀
Ingredients⠀
1 tablespoon white miso ⠀
1 tablespoon tahini ⠀
1-2 teaspoons tamari or soy sauce (adjust to your saltiness liking) ⠀
1 teaspoon lemon juice ⠀
1 teaspoon fresh minced garlic or garlic powder⠀
½ teaspoon coconut nectar is sweetener of choice (optional) ⠀
½ teaspoon chili flakes or chili powder (optional) ⠀
1 teaspoon black sesame seeds ⠀
1 teaspoon white sesame seeds ⠀
1 teaspoon dulse flakes ⠀
½ sheet nori⠀
⠀
Method⠀
Cut your fries and place on a nonstick baking sheet, bake in the oven for about 25-30 min at 400F or until cooked but not completely. Add your ingredients to a large bowl reserving some sesame seeds and dulse and the seaweed for garnish and mix. If necessary add a little bit of warm water to thin the sauce. Toss and coat fries in the sauce and return to oven for about 10-15 min or until crisp on the exterior. Top with sesame seeds, dulse and seaweed⠀
Enjoy! #letscookvegan