I took a shot in the dark at work today with a bunch of scrap and leftovers. Bourbon infused fuji ap

I took a shot in the dark at work today with a bunch of scrap and leftovers. Bourbon infused fuji apple, caramel bread pudding topped with a reduced bourbon butter sauce and paired with a house made maple gelato. #Chewdoin #cheflife #truecooks #wildchefs