A bit of food porn:(TOP) “Bassak” Bulgogi, Nakji Bokkeum and Boiled Slices of Po
A bit of food porn:
(TOP) “Bassak” Bulgogi, Nakji Bokkeum and Boiled Slices of Pork at Gongdeok’s Yeokjeon Hoegwan, a Seoul institution run by the same family for three generations. Actually named one of Seoul’s “future cultural heritage.”
(BOTTOM) Eobok Jaengban (boiled beef slices, sweet potato noodles, pear and other veggies), Doenjang Guksu Noodles and Potato Dumplings - authentic North Korean eats at Jongno’s Neungnabapsang, run by North Korean defector, culinary researcher and North Korean human rights activist Lee Ae-ran.