A new series. #lastweeksplates Dragon carrots, poached egg with balsamic and hash, grilled plum kale

A new series. #lastweeksplates
Dragon carrots, poached egg with balsamic and hash, grilled plum kale salad for dinner with @academik, guac with cucumbers and jicama, ruby red grapefruit. #austineats #f52grams #lifeandthyme #whole30 #austinfoodie