Had a gap between meetings so I went and picked up my raw milk for the week. One gallon will make my

Had a gap between meetings so I went and picked up my raw milk for the week. One gallon will make my supershakes (2 scoops whey protein, milk, yogurt, and blueberries) and the other will be transformed into a simple farmer cheese that I can crumble up atop my salads for the next week or two.

First order of business is dump the milk into a pot and let it rise to room temperature. It’ll be several hours before I can start the rest of the process.