How U.S. Countertop Workers Started Getting Sickby Nell Greenfieldboyce / NPR Health Ublester R

How U.S. Countertop Workers Started Getting Sick

by Nell Greenfieldboyce / NPR Health

Ublester Rodriguez could not have anticipated that his life would be profoundly changed by kitchen and bathroom countertops.

He says that he grew up poor, in a small Mexican town, and came to the United States when he was 14. He spoke no English, but he immediately got a job.

“In the beginning I was working in a Chinese restaurant, from 10 a.m. to 10 p.m. It was all day, so I never had time to go to school,” he recalls. “I was a dishwasher.”

He labored in restaurant kitchens for about eight years. But he wanted Sundays off to go to church and play soccer. So when his brother-in-law offered to help him get a new job, he jumped at the chance.

That’s how he ended up in a workshop that cuts and polishes slabs of an artificial stone to make kitchen and bathroom countertops.

“It was something totally different for me,” says Rodriguez.

Back then, in 2000, the material he was cutting was also something totally different for the American countertop industry. The stuff looked a lot like natural granite. In reality, it was made in a factory, from bits of quartz bound together by a resin.

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