March 21, 2017During undergrad, I had a huge phase with brussel sprouts. I stopped eating them after

March 21, 2017

During undergrad, I had a huge phase with brussel sprouts. I stopped eating them after that because I got sick of them. It finally felt like it had been a long enough break, and yesterday I tried a new recipe.

• Brussel sprouts
  
• Olive oil
  
• Butter
• Garlic
• Salt and pepper
• Grated cheese (optional)

They were absolutely delicious. Definitely the best brussel sprouts I’ve ever made. Planning to make them for C this upcoming weekend.