#angela dimayuga
Images from the Year of the Doggo Workshop, led by chef Angela Dimayuga and Jennifer Shear
Sunday, March 11 2018
at 356 Mission/Ooga Twooga
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Year of the Doggo
Riceballs, snacks, zines
Sunday, March 11, 2018
12 - 3 PM
A free youth workshop led by NYC based chef Angela Dimayuga and visual artist Jennifer Shear. The two will collaborate on a Year of the Dog themed cooking demo and zine making workshop. The two Asian American identifying artists will help participants make kawaii bento style rice ball characters, explore food as visual and sculpture form, and documentation through zine making.
Asian snacks available for everyone!
Please RSVP to [email protected] by March 8, 2018
UPDATE: This event is at capacity
WAITLIST: We will take names for the waiting list up until the evening before the workshop. We will notify waitlistee’s of the capacity status by 6 PM on Saturday, March 10. Being on the wait list does not guarantee a spot in the workshop, but we will do our best to accommodate everyone who wants to participate in Year of the Doggo.
356 S. Mission Road / Ooga Twooga
Los Angeles, CA 90033
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