Brunch: buckwheat banana waffles with a warm raspberry lemon chia sauce, hemp seeds and peanut butter.
The waffles are edibleperspective’s “everyday waffle” but I didn’t have a few of the ingredients so improvised. They are made with:
- 6 tbsp buckwheat flour;
- 2 tbsp ground flaxseed;
- 1 tbsp hemp seeds;
- 2 tsp cinnamon;
- 1 small ripe banana, mashed;
- 6 tbsp oat mylk;
- 1 tsp vanilla. :)
The sauce is just warmed frozen berries with lemon juice and rind with some chia seeds stirred in to help thicken it up. Yum! :D
Post link Sat, 02 May 2015 12:35:12