#itsthatsauce

Chef told me to run wild with a swordfish sauce so here ya go.Grilled swordfish over whipped purple potatoes and vegetable medley topped with blueberry/habanero beurre blanc that separated while waiting on my lazy ass servers to come try the special. Wish I got a better picture.
#chewdoin #foodporn #truecooks #wildchefs #itsthatsauce