#parma sausage

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For me, part of the fun in cooking is figuring out what I want to make and then searching for the ingredients. My three main rules for cooking are it must either be 1. local, 2. organic and/or 3. authentic. I do my best to buy things that are in season and from local farms. If I can’t do that, I make sure what I’m buying is organic. If that proves impossible, I find the most authentic form of the…

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Just to give everyone a little life update – I have moved! I left my lovely house in Toronto and am back in my hometown of Pittsburgh. It wasn’t exactly by choice – a lack of access to proper healthcare (no insurance, no Canadian citizenship) and a few other factors forced me to leave my beloved school, home and all of the amazing friends I have made in Canada. I lived at home with my Meme for a…

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