Chinese Broccoli with Oyster Sauce (蚝油芥蓝, Gai Lan)The Chinese broccoli is blanched until tender yet

Chinese Broccoli with Oyster Sauce (蚝油芥蓝, Gai Lan)

The Chinese broccoli is blanched until tender yet crisp, then drizzled with an aromatic oyster sauce that’s sweet and savory.

Recipe =>http://omnivorescookbook.com/recipes/chinese-broccoli-with-oyster-sauce