I enjoyed cooking and dinner with friends at home. Bollinger Rosé is a good companion of Sea Bream carpaccio with Amanatsu orange, Roast Pork with champagne sauce, Spagetti Bolognese, Strawberry Tiramisu. Happy Golden Week, everyone! @champagne_bollinger #bollingerchampagne #bollingerrosé #sigmafp @sigma_japan #homecooking #wearbolly #goldenweek https://www.instagram.com/p/CdAxCokLCfr/?igshid=NGJjMDIxMWI=
With Bollinger Rose’s balanced freshness and notes of red fruits and sweet spices, unexpected pairings become possible. For example, with intense cheeses like Roquefort and Livarot, or with milder choices like Chaource and sheep-milk Rocher de Séverac. Four very different cheeses for one pairing, enough to satisfy the most experimental palate!