#genevieve morrison

Lavender French Gimlet !

Ingredients:

• ▢2 ounces gin
• ▢1 ounce St. Germain
• ▢½ ounce fresh lime juice
• ▢3-5 drops of ‘Cocktail lavender’*

Instructions:

• Add ice to a cocktail shaker, and add all of your ingredients. Shake vigorously and serve.

* Cocktail lavender:

Ingredients:

• ▢½ cup organic, food-grade lavender
• ▢Vodka or Everclear
• ▢Natural purple food dye

Instructions:

• Pour ½ cup of dry lavender flowers into a sealable jar and add 1 cup of vodka. Seal, and let it refrigerate for 2 days.
• Remove the jar, and squeeze your liqueur out of the flowers with cheese cloth. It will be a pretty golden brown color. If you want it to add a lavender hue to your drinks, add a few drops of natural purple food dye and mix.

Courtesy: Genevieve Morrison

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