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Tyler Silvestre of Sama Sama Kitchen
Tyler Silvestre is the beverage director for Sama Sama Kitchen, a farm-to-fork, modern California-Indonesian restaurant, which, incidentally, just made the 2019 Bib Gourmand list from Michelin Guide California. Tyler spends his days creating new recipes, curating the wine menu, and creating a warm and welcoming space for everyone who walks in their doors.
Photographed by Codi Ann Backman.
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Bodega Cove is the property of five cabins on a small island called Galiano Island, one of the Southern Gulf Islands off of the coast of Canada. It was beautifully and carefully renovated by Jesse Keefer (photographed below) from its original roots as the Madrona Lodge which was built in the early 60s. This property faces the ocean, which you can see out of the large full windows in the living room, and is beautiful down to every last detail.
Photographed by Codi Ann Backman.
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