#ignis scientia

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In Japanese, 大好き (daisuki) is used to say someone likes something very much (or, is often translated to ‘love’). “大” is the kanji for “big” or “large”. In the Japanese here, Noctis replaces it with “小” (the kanji for small) and “中” (the kanji for medium), which wouldn’t usually be used that way, to rank his liking for each one as “large”, “medium” and “small”.

Poor Prompto. I’d give him more love than that.

Posted with permission.

Artist:Kitasu

Art:http://www.pixiv.net/member_illust.php?mode=medium&illust_id=61488182

When I started doing this, I was posting to a rather obscure social media site in a thread between myself and some friends, making it fairly private without much concern about it spreading very far outside of us.

That site wasn’t good for posting a lot of images, which led me to post to my (then pretty much) empty Tumblr where it was easier. They got noticed pretty fast on Tumblr, so I’m taking a little time to fix things up now. I’ve only been at this for a few weeks, so it was a rather abrupt shift. Bear with me for a bit. You may notice some changes.

Posted with permission.

Artist:Kitasu

Art:“I’ll Definitely Return”

The song Prompto is singing is a parody of the Space Battleship Yamato theme song. https://www.youtube.com/watch?v=uGvIspfzLU4

Ignis just get more refined as he ages.

This one is 672 yen (currently unavailable. Will likely be put up sometime after the Haru Comic City 22 convention). 40 pages. NSFW Content (sample pages below are safe).

Original Artist: http://www.pixiv.net/member_illust.php?mode=manga&illust_id=61940334

Available for purchase from Toranoana here: http://www.toranoana.jp/bl/article/04/0030/51/93/040030519358.html

Buying from Japan: http://eisahvakohler.tumblr.com/post/158613444460/importing-from-japan

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There are a ton of doujinshi being published now for FFXV, so I think I’ll translate some of the sample pages that are being put up and give out a little info for people. Again, translations are rough and done quickly and usually without proofreading, so please bear with me :)

This one is currently available for 448 yen. 20 pages. NSFW Content (sample pages below are safe).

Original Artist: http://www.pixiv.net/member_illust.php?mode=manga&illust_id=61968674

Available for purchase from Toranoana here: http://www.toranoana.jp/bl/article/04/0030/51/93/040030519397.html

Buying from Japan: http://eisahvakohler.tumblr.com/post/158613444460/importing-from-japan

This is a pretty Japanese reference. You can see an image of the character Ignis is referring to here: http://tetsusism.com/saigendaisuke-asuwataiki-chanpon-recipe-godtan-ringerhut-tokuson-8842
Played by “Ushiro City” I believe, but I don’t keep up with a lot of Japanese media.

Gladio is making fun of the fact that he and Ignis are very alike as characters.

Posted with permission.

Artist:Kitasu

Art:http://www.pixiv.net/member_illust.php?mode=medium&illust_id=61943049

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baby you are my ANGELLLL (post timeskip ignis)

baby you are my ANGELLLL (post timeskip ignis)


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so episode ignis was pretty good and i haven’t stopped thinking about it since release 

so episode ignis was pretty good and i haven’t stopped thinking about it since release 


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FINAL FANTASY XV GREEN CURRY SOUP“ Strength +160, HP +800, Fire Resistance +70″As usual, the recipe FINAL FANTASY XV GREEN CURRY SOUP“ Strength +160, HP +800, Fire Resistance +70″As usual, the recipe

FINAL FANTASY XV GREEN CURRY SOUP

“ Strength +160, HP +800, Fire Resistance +70″

As usual, the recipe is below the cut.

-MJ & K

Serves 2-3

  • 2 cups coconut milk
  • 1 cup chicken stock
  • 1/3 cup green curry paste (*Recipe below*)
  • 4 tsp palm sugar
  • 2T fish sauce
  • 6 kaffir lime leaves
  • Salt and pepper
  • 4 small Japanese eggplants, peeled and diced)
  • 2 red bell peppers, sliced
  • 4 chicken thighs, (boneless, skinless) diced into 1-inch pieces
  • Fresh Thai basil leaves
  • 1 long red chili, sliced diagonally

Bring the coconut milk and chicken stock to a boil over medium high heat. Add the curry paste and mix well until dissolved. Add the palm sugar, lime leaves, and fish sauce and mix again, allowing to cook for another 1 to 2 minutes until fragrant.

Add the chicken, peppers, and eggplant, and simmer for another 3-5 minutes - or until chicken is cooked, the eggplants are no longer buoyant, and the peppers have softened. Serve over rice and garnish with chilies, sliced basil, and extra fish sauce.   


Curry paste:

  • 5T shallots
  • 5T garlic, minced
  • ½ tsp lime zest
  • 2 stalks lemongrass, peeled to the bulb and chopped
  • 4 slices galangal
  • ¼ tsp peppercorns
  • 20 green birds-eye chilies
  • 1 tsp shrimp paste
  • 1T cilantro stems and a handful of leaves (or 10 coriander roots)
  • 10 Thai basil leaves
  • 1 tsp cumin seeds
  • 3T olive oil

Combine all ingredients in a food processor and blend until the mixture blends into a smooth and bright green paste. This may take up to 5 minutes of constant blending.

Can be made up to a week in advance if refrigerated. If frozen it will keep for 2 months.


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ignoct still owns my entire heart ✨

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