#indonesian layer cake

A more colourful expression of the original flavour Kueh Lapis Legit(印尼千层蛋糕)shownhere. This thousand layer cake from Swee Heng 1989 Signature cost just S$1.50 for two pieces. But there is a caveat, the more expensive Kueh Lapis Legit contained more butter in their batter but this cheap version don’t. So it lacked the characteristic buttery fragrant from their more expensive competitors which is the signature of this type of cake. Paired it off with a cup of less sweet milk tea with a sachet of ginger powder added.