#lasagna recipe
Lasagna Bolognese Gardein meatless meatballs, Botticelli Bolognese sauce, w/ sautéed leek, red onion, green & yellow capsicum, sun dried tomatoes, carrot. Used Daiya mozzarella cheese, tofu, vegan parmesan, nutritional flakes, coconut milk to make a ricotta. And topped it with more daiya, parmesan, and parsley. Also have olive oil, parmesan, basil, garlic bread. This kicked my ass in making it for some reason. I feel exhausted right now.
So exhausted i posted it to my main blog first instead of here. UGH.
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