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Coffee. I could talk for hours about it. Turkish coffee, Bosnian coffee, espresso, mocha, bónbón, iced, hot, sweet, black…⁣

Drunk slowly in the morning, soaking in the view. Knocked back in the passenger seat pulling my shoes on and hurrying to start the day’s adventure. Drunk in a little nowhere cafe over light conversation amidst a silver cigarette smoke haze.⁣

Coffee is integral to the start of any day in the Balkans, be it paired with lokum, or baklava, or a shot of rakia and a cigarette- the Balkan breakfast way.⁣

But possibly the best way to take our coffee is brewed up on a little camp stove inside a chipped old enamel pot, prepared by a warm-hearted local by the fire in their home.⁣

The hospitality in the Balkans is unparalleled, unfaltering, woven into their every way of life. It’s impossible not to feel touched and almost taken aback as we, coming from a country with such closed doors and minds, are not prepared for this level of kindness.⁣

And it’s this warm welcome that will keep us coming back to the Balkans for many many years to come.

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