Foggy Dew 1 ½ oz Irish whiskey 1 oz Jamaican rum 1 oz Pedro Ximenez sherry 1 ½

Foggy Dew

1 ½ oz Irish whiskey

1 oz Jamaican rum

1 oz Pedro Ximenez sherry

1 ½ oz chilled half and half

½ oz vanilla simple syrup

1 large egg

ice

pinch of freshly grated nutmeg, for garnish

In a cocktail shaker, combine all ingredients except ice and nutmeg, and shake vigorously. Fill the shaker with ice and shake again. Strain into a chilled mug or glass. Garnish with fresh nutmeg.