Pineapple Rice Bake 300g firm tofu chopped & marinated in coconut aminos Steam 3 cups jasmi

Pineapple Rice

Bake 300g firm tofu chopped & marinated in coconut aminos
Steam 3 cups jasmine rice

Cook in a pan:
3 cloves garlic
1 carrot chopped
1 cup chopped pineapple
3 stalks spring onion
3 cups cooked jasmine rice
¼ cup raw cashews
1 tablespoon soy sauce
1 tablespoon curry powder
1 cup fresh basil
1 cup frozen green peas
juice of 1 lime
2 tablespoons sweet chili sauce
300g baked marinated tofu - add at the end

Top with coriander

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