#as always i hope my recipes are comprehensive lol
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Japanese Sweet Potato Fries
I love sweet potatoes, and this year started making fries myself for the first time. it’s super easy! recipe under the cut.
ingredients:
one medium sized satsuma imo
canola oil
for the sauce:
1 tbsp peanut butter
½ tbsp canola oil
½ tbsp sesame oil
½ tbsp soy sauce
¼ maple syrup
juice of 1 sudachi or half a lime
instructions:
cut off the ends of the sweet potato, the cut the sweet potato into sticks. transfer them to a bowl and coat them in a bit of canola oil. line them up in your oven toaster (if you’re in japan and don’t have a real oven) and bake for 10-15 minutes depending on your oven toaster. for the sauce, combine all the ingredients in a bowl and mix. please note that the amounts are approximate, i usually just wing it. if you want, you can sprinkle welsh onion or salt on top of the sweet potato fries.