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Milk -Harajuku,TokyoChiffon cake with whipped cream

Milk -Harajuku,Tokyo

Chiffon cake with whipped cream


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On Lunar New Year with Author and Baker Susanne Ng Follow #LunarNewYear to see how the community is

On Lunar New Year with Author and Baker Susanne Ng

Follow #LunarNewYear to see how the community is celebrating.

Singaporean author and chef Susanne Ng (@susanne.decochiffon) brings a scientific approach to her cute and colorful chiffon cakes. “Baking is very precise, like research,” says Susanne who holds a PhD in biomedical engineering. “Conducting experiments comes as second nature to me, and I have brought my love for experiments into the kitchen.” For #LunarNewYear in Singapore, Susanne gathers with her extended family to celebrate. “It’s a time of reunion,” she says.


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#food video    #cake decorating    #chiffon cake    #sweets    #desserts    #delicious    #tiktok    
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