#珠江烧腊面家

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From the hole in the wall economy rice stall in Chong Pang Food Centre, came this pack of Cai Png(菜饭). I always love their gorgeous and delicious fried chicken drumstick which is still warm and crispy. Also in the box are earthy stewed mushrooms and an over easy egg.

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Mum frequently buy the Pork & Shrimp Dumpling SoupfromChoo Chiang Roasted Meat Noodle House(珠江烧腊面家). I love sinking my teeth into the firm and plump dumplings filled with seasoned minced pork and crunchy shrimps. Yum, so satisfying…

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Mum usually buys a bowl of these plump and succulent Pork & Shrimp Dumplings Soup(水饺汤) on the way back from her marketing trip to Chong Pang. In addition to the former, I also had a pack of Economy Rice(菜饭) with a large piece of fried pork chop, stewed preserved Chinese mustard & pork (梅菜扣肉) with peanuts and a serving of stir-fried bitter gourd with rice.

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