#baker girls steph

This cake is inspired by the seasonal offering at the Disneyland Resort. It’s three layers of chocolate cake, tri-color frosting between each layer, and a green buttercream exterior. Some sprinkles, eyeballs, and bats for decorations.

| Recipes |
• Chocolate Cake •
6 oz Butter
2 Cups Sugar
3 Eggs
2 Cups Flour
¾ Cups Cocoa
1 tsp Baking Soda
¾ tsp Baking Powder
½ tsp Salt
1 ½ Cups Milk
2 tsp Vanilla Extract

Bake at 350 degrees for 30 - 45 minutes I used 6 inch cakes.

• Buttercream •
6 oz Butter
6 - 8 Cups Powdered Sugar
¼ Cup Milk or Heavy Whipping Cream
2 teaspoons of Vanilla Extract

Tips:
Filling - Wilton 2A
Orange Rosette - Ateco 825
Purple Shells - Wilton 35