For the 5th day before Christmas my oven baked for me, Red Velvet Cupcakes! This was a highly requested recipe but I’ve only done it gluten free. If you like chocolate I highly recommend this with some chocolate chunks/chips. I personally love red velvet with chocolate chips.
| Recipes | • Batter 2 2/3 Cups Flour 2 Tbsp Cocoa Powder 1 tsp Baking Soda ½ tsp Salt 4 oz Butter 1 ½ Cup Sugar 2 Eggs 1 Cup Vegetable Oil 1 tsp Vinegar 2 tsp Vanilla Extract 1 Cup Buttermilk 1 tsp Red Food Gel
Bake at 350º for about 20 - 25 minutes • Cream Cheese Frosting 8 oz Cream Cheese 6 oz Butter ¼ tsp Salt 5 - 6 Cups Powdered Sugar