#mock meat

Had to run an errand at Sun Plaza in the late afternoon so might as well buy back dinner. Mum is not hungry so I bought Vegetarian Rice takeaways from the food court for my sis and myself. Picked the usual dishes of mock sweet & sour pork, curry chicken & potato and assorted vegetables stir-fry for sis. Me, I chose crispy fried dumpling, mock rendang chicken and vegetables stir-fry. The staff even offered me a bowl of herbal vegetarian soup.

After last night dinner of vegetarian rice, you might think that we have gotten sick of vegetarian food. No, we are not and here are our breakfast from a very popular stall nearby our place. A lady I met on the bus told me that the stall is doing brisk business amid the pandemic whereas most food stalls are struggling to stay afloat. Mum and sis had the Fried Kway Teow with mock Char Siu while I took the Vegetarian Rice option with the usual mock curry mutton & potato, stewed bean curd skins and a piece of vegetable fritter which the seller cut up into more manageable sizes.

Picked these three dishes of stewed cabbages, mock sweet & sour pork and curry chicken with potato at the Vegetarian Rice stall for sis. I took the same two dishes as her but changed the mock pork for deep-fried vegetable fritters.