#shojin ryori

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Last month my King man blessed me with a beautiful introduction to Shojin Ryori. 

There’s a lot of information on this style of cooking & I highly suggest those interested in Zen Buddhism, Tea, Conscious Eating, Vegan/Vegetarianism, Japan, Foraging, Tofu, or just food in general to take a deeper look into it. Shojin Ryori cuisine is basically the foundation of the Japanese Kaiseki meal style and is just generally really quite interesting.

Intro to Shojin Ryori:

https://www.saveur.com/japan-shojin-ryori-temple-cuisine

https://savorjapan.com/contents/more-to-savor/shojin-ryori-japans-sophisticated-buddhist-cuisine/

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