#sujebi
211226 Shinhwa’s Eric Instagram Update:
Post 1:
I had a lot of kalguksu (knife-cut noodle soup) at Jonggajip Son Kalguksu next to the Hanmoe Library that you recommended. Recommendations for good restaurants is love~♡ #Kalguksu #GoodRestaurant #IlsanGoodRestaurant #JonggajipSonKalguksu
Comments & Replies:
@nahyemi224:
MunEric: nom nom
OP: Next time, please visit Kyowehsun Woorijip!!
MunEric: I thought you were telling me to come to your house but it is a real place when I searched for it ㅎㅎ The vibe of the exterior is already a pass (interested) in my eyes.
T/N: Woorijip = “my house” in Korean
Post 2:
Since people are curious about the original state of the food, I will reveal them at each stage~ These days when you’re getting a bit tired of the same chicken or clam broth kalguksu, a sujebi (hand-pulled dough soup) and kalguksu well marinaded in deep anchovy dried pollack base, and radish barley rice as appetizer are also very delicious #InTheWinter #Kalguksu
Source: muneric (1,2)
Translation: EricMun.tumblr
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