#tartar sauce
07.02.2020
This is not a school lunch. I had to go to Kochi City with a friend for visa purposes. So we decided to stop for lunch at a nice cafe offering a set meal for lunch. The daily menu for this lunch changes. It was 880 yen for this meal.
It featured miso soup and white rice along with some side dishes (a leafy pickled salad, some sort of stem pickled with bonito flakes and then daikon thath ad been boiled with konyaku. There was fried shrimp with tartar sauce, chicken karaage and also steak! Finally some pickled daikon and cucumber.
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