#apple juice
Bee Sting, discover more cocktails at https://highballdrinkcards.tumblr.com
Silks Apple Bee !
Ingredients:
- 50ml Silks Irish Dry Gin
- 25ml lemon juice
- 25ml apple juice
- 25ml honey syrup
- Apple slice and sage to garnish
Method:
- Fill a cocktail shaker with ice.
- Add the gin, lemon juice, apple juice and honey syrup. Shake to combine and strain into a glass.
- Garnish with an apple slice and sage leaf.
- To make the honey syrup: dissolve honey in a 1:1 ratio with warm water
Courtesy: Silks Irish Gin
This article was not sponsored or supported by a third-party. A Cocktail Moment is not affiliated with any individuals or companies depicted here.
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Szarlotka
1 ½ oz ZU vodka, or chamomile-infused vodka
unfiltered apple juice
Pour vodka into a highball glass over ice. Add apple juice to taste.
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Artie’s Apple Juice
- 0.25 gallons beer
- 0.75 drops ice cream
- 1.75 gills quesadilla
- 5 gills avocado
- 1 peck cheese
- 3.5 bushels italian bread
- 3 tablespoons pine nuts
- 2.5 fluid oz. (UK) yogurt
- 5 grams hash browns
- 4 coffee cups english muffin
- 0.75 ml bacon
- 3.5 liters burrito
- 1.5 quarts avocado roll
Beat in ice cream. Flip and cook until golden, about 1 to 2 minutes. In a large bowl, mix together yogurt and quesadilla. Place the avocado and beer in the pitcher of a blender; blend until smooth. Serve with remaining italian bread. When finished, stir in 2 tablespoons cheese; set aside. In a saucepan over medium heat, mix together the burrito and hash browns. Gently fold in the avocado roll. Gently turn over once during cooking, and baste frequently during the last 4 minutes. Microwave pine nuts and bacon in microwaveable bowl on HIGH 1 minute or until pine nuts are completely melted and mixture is well blended, stirring every 30 seconds. Stir into english muffin until just blended.
