#guinness
#PADDYSINN_diploma ~
First sketches of #paddysinn stuff and clients. We got attracted to the place by the sounds of #lifemusic. We didn’t realize on our first night there that a nice man wearing a cap who brought us free drinks was not a customer but a bartender. We then realized he was not only a bartender, but an owner of the pub. We kept coming almost every evening for all the rest of our stay to enjoy music, #guinness #beer, and, of course, great atmosphere of #paddysirishpub
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Первые наброски из #paddyspub. В первый раз мы заглянули туда, привлечённые звуками живой музыки, и нам не пришло в голову, что мужчина в кепке, угостивший нас напитками, на самом деле не клиент, а бармен. Мы также не сразу поняли, что он не только бармен, но и владелец паба. Впоследствии мы продолжали возвращаться туда почти каждый вечер, чтобы насладиться музыкой, Гиннессом, и, конечно, замечательной атмосферой этого места.
#diploma #artstudio #painting #cyprus #agianapa #ayianapa #acrylicpainting #живопись #мастерская #диплом #кипр #айянапа #ирландскийпаб #sketch #sketchbook #скетч #скетчбук #urbansketchers #urbansketch #vsco #vscoart (at Paddys Bar)
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T Brand Studio contacted me recently to do a few more illustrations for Guinness. The project included a series of illustrated quiz questions, relating to Guinness and Irish pubs. A few of the questions were removed from the final ad, so the top right and top left illustrations didn’t end up in the published product.
You can see the paid post here.
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Wrapped up 2016 with some work for T Brand Studio and Guinness! This was some of my first advertising work, and it was an exciting change of pace from editorial illustration. The piece above is part of a series done for a timeline highlighting key moments in Guinness’ history, which can be viewed here: http://paidpost.nytimes.com/guinness/great-times-in-beer-history.html
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Irish Car Bomb Jello Shot
1 ¼ c Guinness Stout
½ c Jameson Irish Whiskey
1 c Bailey’s Irish Cream
4 packets unflavored gelatin
4 tsp granulated sugar
water
Pour Jameson into a bowl. Pour 2 packets of the unflavored gelatin onto the whiskey. Let sit for one minute, then stir to help it dissolve. In a separate bowl, pour the Guinness and stick in the microwave for about 80 seconds. Remove and add sugar. Stir until dissolved. Combine Guinness with whiskey mixture and stir until gelatin dissolves. Pour the mixture into jello shot cups, about ¾ full. Refrigerate a few hours until firm. Combine ¼ c cold water with ¼ c Bailey’s Irish Cream in a bowl. Sprinkle in 2 packets of unflavored gelatin. Let stand for one minute, then stir to help dissolve. Pour in ½ c boiling water and stir until gelatin is almost completely dissolved. Add ¾ c Baileys and stir another few minutes. Take jello cups out of the fridge and pour Bailey’s mixture on top. Refrigerate again until firm.
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Like my new Guinness shirt? #guinness #guinnessisgoodforyou #cleavage #dublin #ireland #dublindomme (at Dublin, Ireland)
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Hypnotizing you with my gazillions of magic Guinness bubbles #guinness #bubbles (at Guinness Storehouse)
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“A woman needs a man like a fish needs a bicycle” #guinness lol (at Guinness Storehouse)
Cheers
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#sketching #markers #guinness #art
https://www.instagram.com/p/CMIIrQujsBw/?igshid=1shc4adouqihh
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I’m reposting this… because I feel like it! Since last year, J’s badass left hand is living happily on the shelf of @thiratatthiraride. I can’t imagine of a better place for it!
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Repost @mauloabook // The silly things I do instead of working #JasonMomoa #PrideOfGypsies #ManoTattoo #Guinness #Stout #Beer #StopMotion #HandMade #HiFromLondon! @prideofgypsies @guinnessus @guinness
https://www.instagram.com/p/BntYnP7FcRc/?utm_source=ig_tumblr_share&igshid=180snudhwem5t
