#vegan pizza
For the Base: You can use mini pita pockets, split english muffins, bought pizza bases, sliced baguette rounds, or make your own bases (which is less lazy than I’m usually feeling)
- Toppings:You can put whatever you like on these but this is the combination I like best
- Tomato paste (the cheap canned stuff is fine)
- Kalamata olives
- Sundried tomatoes
- Cherry tomatoes
- Onions
- Kale and/or spinach
- Fresh basil
- Garlic
- Oregano
- Dairy free cheese (plain hummus will also work nicely)
Method
- Spread tomato paste as thick or thin as you like on the bases.
- Slice/chop up everything except the cheese/hummus and sprinkle it over the bases. I like to really pile my pizzas up but do what works for you.
- Slice/grate the cheese and put it on top, or add a couple of good dollops of hummus.
- Cook in the oven at 180C (350F) until the cheese is melted and just starting to brown (or the hummus is just starting to brown)
- Eat
Fri, 20 Feb 2015 10:01:26
Thu, 19 Feb 2015 10:01:34
Mon, 09 May 2016 18:07:43
Sat, 31 Jan 2015 10:36:41
Mon, 27 Aug 2018 16:15:16
Homemade vegan pesto pizza don’t mind if I do
Fri, 20 Sep 2019 21:24:36
Cheeseburger and barbecue chicken pizzas
Red Sparrow Pizza
Collingwood - Melbourne - Australia
Fri, 31 Mar 2017 14:20:18
Tue, 24 Jun 2014 00:26:00
Fri, 10 Feb 2017 21:32:20
Fri, 23 Dec 2016 22:37:54