#college witch

mintyghostbreath:

Your Grimoire is Good Enough

✨ Don’t feel bad if your grimoire is in a cheap notebook.

✨ Don’t feel bad if you rip out or redo a page.

✨ Don’t feel bad if your handwriting isn’t perfect.

✨ Don’t feel bad if you make mistakes, everyone does.

✨ Don’t feel bad if you spell something wrong. Cross it out or use white out.

✨ Don’t feel bad if you want to transfer your grimoire to a new book. This is how you learn what you prefer.

✨ Don’t feel bad if you rip a page.

✨ Don’t feel bad if you forget something.

✨ Don’t feel bad if you smear ink/paint/pencil.

✨ Don’t feel bad if you spill something on your book.

✨ Don’t compare your grimoire to someone else’s, all the little mistakes you make give it character.

Currently starting my first physical Book of Shadows. This post is much appreciated. Being aesthetic hard as shit sometimes but you got to remember that’s not the point.

If you’re like me and love harvest season (especially the Harvest Festival!), but are student with limited resources as far as cooking goes, you’ll be looking for a simple bread recipe that could be baked in a dorm.

I’m not sure about ya’ll universities, but mine allows me to have a crockpot/slow cooker in the dorm as well as a microwave. So here is a recipe for harvest bread that is perfect for dorm cooking!

Ingredients

• 3 cups flour
  
• ¾ teaspoon yeast
  
• 1 ¼ teaspoon salt
  
• 1 ½ cups warm water 
  
• olive oil

Supplies

• Large bowl
• parchment paper
• slow cooker/crockpot

Steps to Make Dough

1. Add flour, yeast and salt to your bowl
2. Stir it all thoroughly
3. Add your water to the mixture 
4. Stir until dough forms
5. Lightly oil the outside of the dough ball
6. cover bowl with plastic wrap
7. Let rise for 6-8 hours is a warm dark space
8. fold dough in on itself on an oiled counter top
9. Let rise for another hour

Steps to Bake Loaf

1. Set your slow cooker to it’s highest setting
   
2. Place shaped loaf on top of parchment paper in slow cooker
3. Cover with lid
4. Check loaf after 1 hour, since baking time varies if it is not cooked after 1 hour, check every 15-30 minutes until done.
5. Let cool and Enjoy!

Thanks for reading! hope you guys have as fun of a harvest season as I do!

It is okay to dabble in everything. It is not necessary to know everything there is to know about one specific thing. There are billions of resources about billions of things. Why bog yourself down when you can read about the endless possibilities?

I would much rather know a little about a lot, than a lot about a little.