#vegan sydney
Vegan calamari with tartare
I Should Be Souvlaki
Newtown - Sydney
Santorini styled souvlaki with vegan lamb, vegan chicken, chips, tomato and tzatziki
I Should Be Souvlaki
Newtown - Sydney
Alllll the pastries including a chocolate hazelnut coated/filled croissant, almond cream croissant, cinnamon danish and apple danish ❤️
Oh My Days
Glebe - Sydney
Custard lava buns
Bodhi Restaurant
Sydney - Australia
The fluffiest sausage rolls
Bodhi Restaurant
Sydney - Australia
Bbq bread buns are my favourite
Bodhi Restaurant
Sydney - Australia
Yum cha our first dishes were stuffed tofu and bbq char siew squares
Bodhi Restaurant
Sydney - Australia
Vegan “duck” spring rolls
Green Gourmet
St Leonards - Sydney
Barbecue “pork” buns and steamed vegetable dim sums
Green Gourmet
St Leonards - Sydney
Macarons including (from the top) lemon, chocolate, peanut butter, cookies and cream and lamington flavours
Le Gourmand
Newtown - Sydney