I have been OBSESSED with vintage fashion for as long as I can remember. Its only been since august when I started to dress in vintage clothing and retro style almost everyday. Its so much fun!
“It’s better to be looked over than overlooked” - Mae West
Hat£4.50 Greens home and antiques / Gloves £2 Car boot sale / Mickey Mouse brooch £1 Primark / Belt 99p charity shop / Nylon scarf £2 Car boot sale / Jumper £2 charity shop / Vintage woven handbag £5 car boot sale / Skirt £2.50 charity shop
Now that we are in the drink section of the menu, let’s start with the most important element of any kissaten: the coffee. Some kissa only have one or two variations of coffee, while some have pages of different grains, blends and brewing methods. The latter tend to call themselves 珈琲店 (coffee shop) more, while still fitting in the kissa category. They also offer much better coffee than standard kissa.
Kissaten coffee is almost never espresso based. Before moving to Japan and going on my kissa hunt, I barely drank any coffee that wasn’t espresso-based, and would normally go for latte or cappuccino. Espresso is a relatively new concept in Japan, so if you go to a 純喫茶 (traditional kissa), coffee will normally be brewed by the hand-drip method or the syphon method. It can be served hot or iced, but ice coffee usually has less choice.
In kissa, but also in any coffee grain shop (I make my own coffee at home every morning), they categorise grain by mildness, roasting level and acidity/bitterness balance. Most people like balanced coffee leaning on bitter, while I am a sour coffee fan (for drip coffee). At home, I normally drink coffee first thing in the morning, so I put cream in it for my poor stomach, but if my stomach is not empty, I prefer drinking my coffee black, like you’ll see on my coffee pictures collection (reblog). Also, beware of the “milk” or “cream” they give you in cafés here, as it is almost always liquid creamer (not cream!). That’s why my outfit is all brown with touches of cream, because I usually do not put it in.
Outfit: Jacket, skirt and blouse: second-hand Innocent World Gloves: second-hand Victorian Maiden Bag: second-hand Angelic Pretty Hat: thrifted Boots: Sperry topsider Brooch: vintage Book earrings: Design Festa
In early April, my friend Elle came to visit Tokyo, so I took her to Kokoromi, a quaint little kissaten and gallery operated in an old family home. I know Elle’s favourite colour combo is wine and navy, so I went for that (though this dress is more framboise/plum). Btw, sorry for the lighting; it was really sunny that day and all of my pictures were a bit overexposed (didn’t realise it before I transferred them on my computer), but I did my best with Photoshop to salvage them the best I could.
Outfit rundown Dress and jacket : second-hand Mary Magdalene (not acquired at the same time lol) Hat: vintage Bag: second-hand Jean Paul Gaultier Belt: thrifted Shoes: second-hand Yosuke Necklace: self-modified Axes Femme Earrings and brooch: thrifted Book brooch: Design Festa
She’s very calm and laidback but dresses very flamboyantly. He usually leans towards vintage/victorian outfits and sometimes mixing the two~ She’s also 7ft tall and very imposing.
