My dinner tonight ♡. Salmon seasoned with garlic, salt, pepper, turmeric, Cheyenne, rosemary and lemon essential oil over a bed of organic white rice steamed in grassfed butter. For the side … fresh brocolli steamed with coconut oil and seasoned with salt and pepper!
The soup was good, but the cornbread was phenomenal! I didn’t make my own corn meal like the recipe creator did, but that didn’t seem to hurt the dish at all. Fantastic stuff! It wasn’t really that spicy, despite the chilis, and it was so moist and sweet and cheesy, I definitely want to make it again!