Retour du marché. Craquage sur les carottes multicolores. #retourdumarché #normandie #carotte #fruits #legumes #picoftheday #jaimemacampagne #sweethome #sweetlifeinnormandy #larmoiredecamille #instafood #végétarien (à L'Armoire de Camille à la Campagne)
Hello you, I thought about a new category here. Ready for factly friday :)? Means, each Friday I’ll share some cool facts for you. If you have any specific questions, just comment below. Oh and I case you know people complaining about that you can’t get enough proteins on a vegan diet, just share this ❣️.
“The Deep Blue Chickpea” — A stop-motion short film, brought to you by Passion for Pasta.
Pasta and chickpeas (a type of pulse) both have low carbon footprints, because they are plant-based foods that require fewer resources to grow, produce and process than meat-based foods. And, as luck would have it, they happen to taste great together, too.
So, what better meal to eat on Earth Day than a delicious, environmentally friendly dish of gemelli pasta with spicy chickpeas, rosemary and fresh cherry tomatoes?