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I’ve been travelling so I haven’t been able to bake. I do have my sourdough starter with me so I reached out to small local bakeries if I could maybe bake with them. One of them got back to me and I got to bake my sourdough breads there a few times.

The whole thing was interesting because I would make my dough at my airbnb so I basically didn’t weigh any of the ingredients! It was based on how it felt and looked. I didn’t think the bread would turn out well but I was pleasantly surprised each time. Here’s a picture of my first one!

Hello, again Tumblr. Been a hot minute!

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