#baguette

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Recently, colleague did a group buy for Mr Baguette’s mini baguette buns with over 12 types of lava filling. I tagged along and ordered two each of Adzuki Lava, Tiramisu Lava and Cheese Lava which cost S$12.50 + 5% service charge.

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Received the snacks still warm to touch and immediately sliced the Adzuki Lava into halves to share it with my mum. As you can see, the matcha lava is still molten enough to flow out which make eating it kind of messy. One way to lessen the mess is to not share and just devoured the whole bun yourself. :D And that created another issue, the lava is just too rich and creamy that consuming one is enough to cause the jelak (cloying) effect stopping you from reaching out for the next piece. :(

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Toasted the other two pieces over the weekend for about 10 minutes, just enough to warm up the exterior but not cause the lava to be viscous. The Tiramisu Lava has a light coffee and cocoa flavours with a section of coffee soaked lady finger buried in the cream/cheese filling. The snack seems to lack the familiar profile of the classic coffee-flavoured Italian dessert. Could it be that I can’t taste the mascarpone cheese as the cream seems to overpowered my tastebuds or the use of Marsala wine if at all.

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TheCheese Lava considering that it is made from four types of cheese, lack the cheese flavours and is unnecessarily sweet. It would be nice to have that stringy cheese effect or cubes of cheese mixed in with the cream/cheese filling for another layer of texture. Both my colleague and I are disappointed with the way this item was crafted.

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As echoed by some of my colleagues whom had eaten the baguette buns, it is just too Overly Cloying Creamy as the chef concentrated on presenting the flowing lava effect but neglected about the overall taste and texture. Beside, as acknowledged by some of us, flowing filling makes eating it a messy process.

Some pictures from Mr Baguette

My favorite Mediterranean dinner! Roasted veggies with a whole bowl of chickpeas, tomato salad, an e

My favorite Mediterranean dinner! Roasted veggies with a whole bowl of chickpeas, tomato salad, an entire baguette (and yes I did eat like half that loaf). Eggplant, zucchini, yellow squash, onion, red and green bell peppers - all so tasty! And people say that vegans can’t grill


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Style is the only choice. Pierre Atelier Fine Art wedding photography Based in Paris France, availab

Style is the only choice.

Pierre Atelier Fine Art wedding photography

Based in Paris France, available worldwide

http://www.pierreatelier.com/blog/

Paris - Genève - New York - Tokyo - Barcelone - San Francisco - Berlin - papeete - Corsica


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awaari: Here’s another piece for @kagehinabigbang, this time features @starbeyy as the writer of “To

awaari:

Here’s another piece for @kagehinabigbang, this time features @starbeyy as the writer of “Tobio in the Bathroom” fic and beta-read by @asodlab!

Link to the fic -> HERE


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fleurjardin:

House of CB

New! Kristina Pericfor Berta BridalNews=============================================================

New!

Kristina Peric

for Berta Bridal

News
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If you want uncensored pictures visit my new blog at In search of beauty and please let me know what you think about
=============================================================

If you are interested to some pictures from my giant collection please drop a line to:


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Kristina Pericfor Berta bridalNews=============================================================If yo

Kristina Peric

for Berta bridal

News
=============================================================
If you want uncensored pictures visit my new blog at In search of beauty and please let me know what you think about
=============================================================

If you are interested to some pictures from my giant collection please drop a line to:


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How To Eat A Baguette Without Cutting The Roof Of Your Mouth Mighty Mars by botsandbabes © 2013 | Fa

How To Eat A Baguette Without Cutting The Roof Of Your Mouth

Mighty Mars by botsandbabes © 2013

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“CAN I JUST HAVE CHEESE AND MEAT FOR DINNER?”“YES.”

“CAN I JUST HAVE CHEESE AND MEAT FOR DINNER?”
“YES.”


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BILSKINIR - Am I Demon (Rehearsal)

#bilskinir    #danzig    #glenn danzig    #misfits    #black metal    #germany    #baguette    #rehearsal    
What’s on the menu today?What’s on the menu today?What’s on the menu today?What’s on the menu today?What’s on the menu today?What’s on the menu today?What’s on the menu today?

What’s on the menu today?


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~*Breadsquad*~So… stefsanjati asked her followers in a video a couple of weeks ago to draw he

~*Breadsquad*~

So…stefsanjati asked her followers in a video a couple of weeks ago to draw her as a Corgi. But I drew her as a loaf of bread because that’s basically the same thing????
I hope you like it, Stef! (ノ◕ヮ◕)ノ*:・゚✧


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don’t ever do this guysdon’t ever do this guysdon’t ever do this guys

don’t ever do this guys


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italian-child:

victoria steiner

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