What do you consider the pillars of your diet? Like not what you consider the most delicious, or even necessarily your “favorite” food, but the food that if you look within your heart and are honest with yourself actually eat more often than anything else? I think mine is toast, broccoli, and eggs
If you find yourself drowning in an avalanche of apples in the next couple months, how about trying some of these recipes from the Farmer’s Wife magazine! (1/19/1911)
