#pescatarian
Hers: crab salad in a pub in Wells-Next-The-Sea in Norfolk
His: white fish and chickpeas in a chilli and kalamata olive tomato sauce with spaghetti
One of our favourite throw-it-together fish dishes.
Simply add chopped garlic, chilli, parsley to an oven dish along with tinned chopped tomatoes (or use chopped, fresh tomatoes ), cooked chickpeas and drained black olives. Mix together and drizzle with olive oil. Season with salt and pepper. Place white fish fillets in the dish and spoon over the sauce. Bake for 30 minutes. Enjoy!
His: king prawn and veggie sesame and sweet chilli noodles
hey vegans/vegetarians now is the time, i am actively asking for input.
i’d really love some tips for meat alternatives that are not soy based & are, critically, affordable on a tight budget.
(other protein & vitamin tips are welcome, especially dairy alternatives. again, looking for non soy & as low budget as possible.)
Traditional Lunar New Year soup for Koreans, for whom having a bowl of this soup equals aging one more year.
Based loosely off of a celebrity chef’s recipe, my version features soy protein, dried shiitake mushrooms, and chickpea “egg"s.
No meat, no eggs, includes fish sauce.
PREVENT premature ageing with food!
I cannot STRESS the importance of Vitamin C. It produces collagenthatkeeps skin young and glowing.
Here are some great sources of Vitamin C:
Sweet Potato
Broccoli
Mango
Oranges
Papaya
Spinach
Kiwi
Lemon
Blueberries
Strawberries
Pineapple
Grapefruit
Raspberries
Good news everyone! The Dietary Choices debate is over! I finished it!!
We discovered the best option. Argument over. *drops mic*