#foodstyling
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Anyone in the mood for doughnuts this morning?
Thu, 05 Apr 2018 17:09:31
Thanks and High 5s to the creative team at Texas Monthly for the great and productive cover shoot for their November issue.
In addition to the cover, the story featured prep shots and spreads from a series of global feasts created by Chefs Maribel Rivero of Yuyo (Austin), Stephen Rogers of Sachet (Dallas), Denise Shavandy of Café Modern (Fort Worth), Steve McHugh of Cured (San Antonio) and Kiran Verma of Kiran’s (Houston) . Whiskey cheers to CD Emily Kimbro, AD Victoria Milner, PE Claire Hogan and to stylist Meghan Erwin for the heroic effort and great fun. Read the Texas Monthly stories here.
Honored for this to be my sixth TXMo cover! So glad to be on the home team. Thanks guys.
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